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Mediterranean Orzo with Chicken Sausage

 

1 cup of orzo

1 chicken sausage, sliced

½ cup of baby spinach

10 cherry tomatoes, halved

¼ cup of crumbled feta cheese



Cook the orzo on high for the amount of time listed on the package.  It will cook fastest with the lid on. When the orzo is cooked, drain any excess water.  Add the chicken sausage, spinach, tomatoes and feta cheese. Mix and enjoy!