Magnets are used to heat the cookware. Heats faster than gas and electric cooking and uses half the power.
Sensors measure the exact temperature of the bowl to cook your food precisely every time.
Induction heating only heats the inside of the bowl, keeping all the heat inside the bowl and reducing energy consumption.
All the heat is trapped inside the bowl, reducing the chance of burns or fires while cooking.
See How it Works!
Check out all the innovative features that make Bonbowl the best kitchen product for cooking single servings of food.
Thermal Insulation | BPA Free | Dishwasher Safe
Strain | Seal
For someone that doesn't cook, Bonbowl makes it pretty easy.
Josh - Doctor
Bonbowl earned a permanent place on my countertop.
Rachael - Consultant
There literally is no easier way to cook a box of mac & cheese.
Megan - College Student
What We're About
Thoughtfully pushing kitchen products forward using technology and design
Material choices made with a focus on safety and product lifetime
Simplicity in Design
The only features you need to cook for yourself, nothing more